Homemade Sweetened Condensed Milk

Homemade Sweetened Condensed Milk

Prep Time: 5 minutes

Yield: 1 can

With this no cook homemade sweetened condensed milk recipe, you’ll never need to buy cans of sweetened condensed milk ever again.


  • 115g (1 cup) milk powder
  • 150g (⅔ cup) granulated sugar
  • 42g (3 tbsp) unsalted butter, melted
  • 125ml (½ cup) boiling water


  1. Add the powdered milk into a blender, followed by the granulated sugar, melted butter and boiling water, and blend to combine until smooth – around 30 seconds – 1 minute. *see notes
  2. Pour into a container or jar, cover and allow to cool to room temperature before storing in the fridge until needed.


Use a rubber spatula after blending to ensure that no milk powder is stuck in the base and sides of the blender. Blend again if necessary.

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